At the time, there was no standard device of measurement for grains, liquids, or fat, Hence the gallon was chosen to be the first device of measure for these things. The title “gallon” is derived in the British term “gallon,” meaning “a quart of ale.” The most typical method is https://rawtalent57789.blog2news.com/20452349/the-2-minute-rule-for-how-many-qt-in-one-gallon