published a review demonstrating that black (or purple) rice elevated fatty acid metabolism and assisted to scale back the chance of elevated blood sugar stages and significant cholesterol. There was also a decreased possibility of developing liver disease due to the antioxidant influence of purple rice over the liver.11 https://the-amazing-benefits-of-e74578.newbigblog.com/24724161/not-known-facts-about-the-amazing-benefits-of-eating-rice